Pot & Pans: S1 | Episode 7 - Pablo Santos

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Dinner is almost ready, Pablo plates up and serves a trailmix of cauliflower, pumpkin, rainbow carrots, beets and pickled watermelon on top of a cannabutter brushed plate. Then he finishes dessert that is made with condensed milk, dark chocolate chips and cannabutter topped with almonds and grated lime. Stacey Linde Disney enjoys her infused meal with the other dinners guests.